White Chocolate and Cranberry Scones

My sister in law made these for us when were visiting this past spring. Boy howdy! They are good and easy. Naturally, I have to share:

2 c. flour

1/4 c. sugar

1/2 tsp. salt

2 1/2 tsp. baking powder

6 tbsp butter

1/2 c white chocolate chips

1/2 c craisins

1 egg

buttermilk (approx 1 cup)

• Mix first four ingredients together in bowl.
• Cut butter into dry ingredients and mix into fine crumbs. (I do this with my hands.)
• Add chocolate chips and craisins into mixture.
• Slightly beat one egg into measuring cup then add enough buttermilk to make one cup total.
• Add liquid to flour mixture; stir until moistened.
• Drop in balls onto greased cookie sheet.
• Bake at 400 for 10-12 minutes (until light brown).

**I do use about 1/4 more of chocolate chips and craisins. You know, for good measure!